Monday, April 23, 2012

Chicken Broccoli Casserole

This has always been one of my favorites growing up and my own little family now loves it too. It is oh so yummy! Seriously, you'll love it!

4 Chicken breasts cooked (sometimes I use canned chicken)
Broccoli cooked - enough to fill the bottom of a 9 by 13 pan!
2 cans cream of chicken soup
1 cup mayo
1 cup chicken broth
1 tablespoon lemon juice
1 teaspoon curry powder
Cheddar cheese

*Layer the broccoli then chicken. Pour the sauce over and sprinkle with cheese. Bake at 350 for 40-45 minutes. Serve over rice!

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