Monday, April 23, 2012

Cornbread

All I have to say about this is moist, moist, moist! So yummy!

2 eggs
1 cup sugar
2 cups buttermilk
2 cups flour
1 cup cornmeal
1 teaspoon salt
2 teaspoon baking soda
1 cup oil

*Mix eggs, sugar, and buttermilk together then add the rest. Pour into a greased 9 by 13 pan and bake at 400 for 20-25 min.

Note: When I want to be more healthy I do 1/2 cup oil with 1/2 cup applesauce and still get great results!

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