Super Delicious anytime, but these cookies always make me feel like it is fall. They are some of the first cookies I ever learned to make. These remind me of cool fall days and family parties. Hope you enjoy....
1 1/2 C oil
1 C white sugar
1 C brown sugar
1/2 C molasses
1 t ground cloves
1 t ground ginger
2 t salt
4 t baking soda
4 C flour
Extra sugar for dough balls
oven to 350 degrees. Combine all ingredients except for flour and
extra sugar. Beat well! Add the flour! Roll dough into balls. I use a
1 Tablespoon measuring spoon and scoop out a little more than 1
Tablespoon on dough. Then roll it into a ball. Roll dough balls in the
extra sugar and place on an ungreased cookie sheet. If you can, use
parchment paper! Bake cookies for 5 - 7 minutes. They are done when
the tops start to crack. I pull them out of the oven and place the
cookie rack on a cooling rack for 7-10 minutes and then remove the
cookies to cooling racks to finish off.
Enjoy warm or cold with a nice tall glass of milk!!!